{"id":393,"date":"2022-05-07T14:26:53","date_gmt":"2022-05-07T12:26:53","guid":{"rendered":"https:\/\/chantelou.3ooe.net\/the-bread-oven\/"},"modified":"2022-11-21T21:44:36","modified_gmt":"2022-11-21T20:44:36","slug":"the-bread-oven","status":"publish","type":"page","link":"https:\/\/chantelou.fr\/en\/the-bread-oven\/","title":{"rendered":"The Bread Oven"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.17.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.17.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.17.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.17.3″ _module_preset=”default” custom_margin=”||40px|||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

The Bread Oven<\/h2>\n

Old stone bread oven with its beautiful vault. You can bake breads and pizzas over a wood fire !<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=”https:\/\/chantelou.fr\/wp-content\/uploads\/2022\/05\/four-a-pain-preparation.jpg” title_text=”bread-oven-preparation” show_in_lightbox=”on” _builder_version=”4.17.3″ _module_preset=”default” custom_margin=”||51px|||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][et_pb_image src=”https:\/\/chantelou.fr\/wp-content\/uploads\/2022\/05\/four-a-pain-voute.jpg” title_text=”bread-oven-vault” show_in_lightbox=”on” _builder_version=”4.17.3″ _module_preset=”default” custom_margin=”47px|||||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.17.3″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/chantelou.fr\/wp-content\/uploads\/2022\/05\/four-a-pain-pizza.jpg” title_text=”bread-oven-pizza” show_in_lightbox=”on” _builder_version=”4.17.3″ _module_preset=”default” custom_margin=”||48px|||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][et_pb_image src=”https:\/\/chantelou.fr\/wp-content\/uploads\/2022\/05\/four-a-pain-feu.jpg” title_text=”bread-oven-fire” show_in_lightbox=”on” _builder_version=”4.17.3″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

The Bread Oven Old stone bread oven with its beautiful vault. You can bake breads and pizzas over a wood fire !<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-393","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/pages\/393","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/comments?post=393"}],"version-history":[{"count":2,"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/pages\/393\/revisions"}],"predecessor-version":[{"id":395,"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/pages\/393\/revisions\/395"}],"wp:attachment":[{"href":"https:\/\/chantelou.fr\/en\/wp-json\/wp\/v2\/media?parent=393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}